Jesper Berg
Chef
Kitchen Manager
Jesper Berg is Kitchen Manager of DLA Piper Denmark’s canteen team (Operations & Service). He is responsible for purchasing, menu planning and staff as well as the operation of the canteen and catering for meetings.
Jesper Berg is Kitchen Manager of DLA Piper Denmark’s canteen team (Operations & Service). He is responsible for purchasing, menu planning and staff as well as the operation of the canteen and catering for meetings.